The Baker family at Easter Dinner. It was fabulous, and we had way too much food, but it was fun. The kids liked the jello easter eggs best - thanks Bethany!
Sophie was so excited to get to hold baby Evia. What a cutie!
So... I tried my luck with a bunny cake, and this is how it turned out. I like using the royal icing (made with meringue) It is very forgiving, and can be patted on or spread on.
1 comment:
ok suzie homemaker, I wish I could make cakes like that. and thanks for the info on the pectin for strawberry jam, I have yet to try it myself. Now I know what I'll use.
Post a Comment